The Minimalist is a cooking web series from New York Times food writer Mark Bittman, author of several best-selling cookbooks... More

The Minimalist is a cooking web series from New York Times food writer Mark Bittman, author of several best-selling cookbooks such as â??Minimalist Cooks at Homeâ?, who shows you the quick and easy way to make the great food in your kitchen. Each video clip is accompanied by a thorough recipe that from the hardcopy of the Times. His recipes cover a...

"Broiled Sardines With Lemon and Thyme"

December 24, 2010
Mark Bittman makes fresh sardines, restaurant-style, with crisp skin and smoky flavor.