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The Minimalist is a cooking web series from New York Times food writer Mark Bittman, author of several best-selling cookbooks... More

The Minimalist is a cooking web series from New York Times food writer Mark Bittman, author of several best-selling cookbooks such as â??Minimalist Cooks at Homeâ?, who shows you the quick and easy way to make the great food in your kitchen. Each video clip is accompanied by a thorough recipe that from the hardcopy of the Times. His recipes cover a...

"Crisp-Braised Duck Legs With Vegetables"

February 13, 2012
Mark Bittman braises duck with carrots, celery and onion — a simple, luxurious dish.