Top Chef's Dale L.: I Take Being Eliminated as a Compliment

Top Chef: All-Stars' Dale Levitski tried to take a risk when tasked with making a dish inspired by chef David Burke's style, but his whimsy veal with popcorn and peanuts was just too over-the-top for the judges' taste.  We caught up with Chicago native and Sprout restaurant owner to find out what he thinks contributed to the downfall of the dish and why he calls being eliminated "a compliment." Plus: See what message he has for his fellow cheftestants.

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