Cooking with Dog

The show focuses mainly on Japanese popular recipes.
The show focuses mainly on Japanese popular recipes.

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How to Make Amazake 甘酒の作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_vide... Thank you for your support!
(1000ml/4.2 cups)
200g Dried Koji or Kome Koji, a type of edible fungus used to make miso, soy sauce and sake (7.1 oz)
150g Rice (5.3 oz)
Water

- Amazake Banana Smoothie -
50ml Amazake (1.7 fl oz)
150ml Milk (5.1 fl oz)
1 Frozen Ripe Banana (100g/3.5 oz)
Sliced Banana for topping

- Cold Amazake -
80~100ml Amazake (2.7~3.4 fl oz)
Ice Water
Ginger Root, grated

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How to Make Amazake 甘酒の作り方 We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_vide... Thank you for your support! (1000ml/4.2 cups) 200g Dried Koji or Kome Koji, a type of edible fungus used to make miso, soy sauce and sake (7.1 oz) 150g Rice (5.3 oz) Water - Amazake Banana Smoothie - 50ml Amazake (1.7 fl oz) 150ml Milk (5.1 fl oz) 1 Frozen Ripe Banana (100g/3.5 oz) Sliced Banana for topping - Cold Amazake - 80~100ml Amazake (2.7~3.4 fl oz) Ice Water Ginger Root, grated

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5 star rating
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5 star rating
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5 star rating
1 rating (average: 5.0)