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SEASON 3 • EPISODE 12
Martha Stewart's Cooking School
"Salads"
Date Aired:
Mar 21, 2014 (United States)
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Salad recipes. Included: frisée aux lardons, which is a French salad that features spicy greens, bacon, poached eggs and vinaigrette; a chopped salad; Caesar salad; and stacked butter lettuce with citrus and yuzu vinaigrette.
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