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SEASON 1 • EPISODE 2
Sandra's Restaurant Remakes
"Rich and Dreamy Dishes"
Date Aired:
Oct 21, 2012
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A visit to Scott Conant's Italian bistro D.O.C.G. inspires Sandra to make creamy fondue with poached egg and baguette. Other recipes include: crispy chicken with spicy cranberry-pear sauce; and a grilled gin and tonic.
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