Links for Secrets of a Restaurant Chef S9E5: The Secret to Seared Duck Breasts

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Episode 5

2 watches

February 5, 2012
Seared duck breasts with grape sauce, served with roasted baby carrots and parsnips with wilted radicchio.
February 5, 2012
Seared duck breasts with grape sauce, served with roasted baby carrots and parsnips with wilted radicchio.