Links for Chopped Canada S3E10: Fish Become Sausages

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Episode 10

16 watches

March 12, 2016
Something smells fishy in the appetizer round and entrées prove to be no gouda for the chefs. The chefs go back to their roots in the dessert round.
March 12, 2016
Something smells fishy in the appetizer round and entrées prove to be no gouda for the chefs. The chefs go back to their roots in the dessert round.