For the second People's Choice Challenge, the contestants head into a kitchen where the judges were waiting for them. Pete says that Melbournians are all foodies, which scare the New South Welshmen in the team. Manu tells them that they would all be cooking in the industrial kitchen they were standing in, before selling their food on the streets through spruiking. The team who makes the most money would be the people’s choice and would be safe however if the judges deem your food as the worst, they would be sent into the sudden death cook-off. They had an hour and a half to cook their food. The teams would then be selling their dish in a ‘Pop up’ food stalls ‘on wheels’. They would have an hour to sell in the streets. Pete and Manu then announced that there was only a $20 difference between first and second place. The two top scoring teams were Steve & Helen and Carly & Emily, with Steve & Helen coming on top with $348 and winning the people's choice.