Next Food Network Star' recap: 'Not about delivering pain, but rather, joy.'


No one can accuse last night's Next Food Network Star of being suspenseful, but at least the show's judges continue to eliminate the weakest links, with little or no regard for reality-show shenanigans like keeping around the crazies and the incompetents for sheer entertainment value. Indeed, from the minute Das got schooled by a Whole Foods sales clerk about his choice of ingredients for a dish to impress star chef Eric Greenspan We don't carry Velveeta. - you knew the dude was on his way out the door. There were other signs and signals pointing to Das demise, too: His unfortunate attempt to coin the phrase triberry; his unfortunate decision to use said berries as a topping for prime steak; even his inability to correctly identify what exactly prime steak is. (Given a second chance to offer a definition to Bobby Flay, I half expected Das to shrug his shoulders and say the most expensive one I could find at Whole Foods?)


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