There was a lot more at stake in last night's episode of 'Top Chef: DC' than usual. And, while bonus prizes like a new car, a trip to London and getting to see the Space Shuttle launch were nice incentives, it was the thrill of going to Singapore for the finales that really lit a fire under the remaining cheftestants.
Unfortunately, as Kevin said, "there's five chefs left and only four seats to Singapore. That fifth person, the one that's not going, is going to be crushed." True enough. Read on to get the details.
Warning: Spoiler Alert!
"It's bittersweet," a teary Tiffany Deery said when her pan-seared Alaskan halibut failed to land her a berth in the top four. "For me, it's the worst because I was so close to being there."
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