Diana arrived from Poland two decades ago, and has barely had a day off since. She started as a waitress, met her husband Gabby and soon opened Di & Gabby’s, a home style Polish restaurant in the neighbourhood. The couple raised two kids and ran the business together, but Gabby decided to return to Poland, and Diana has single-handedly been running the place ever since. Her son Konrad is finally poised and ready to take over, but he knows that the working-class Polish families they grew up with left years ago, and his mom’s dated décor and home style cooking are no longer a draw. Diana is one tough cookie, and is resisting all changes with an iron fist, but Konrad is determined to re-invent the family business. Can Chef Massimo Capra and Designer Tracy Kundell stop the squabbling and come up with a clever solution to turn Di & Gabby’s back into a viable business?