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SEASON 1 • EPISODE 15
A Lyon in the Kitchen
"Herb-Crusted Tuna"
Date Aired:
Feb 02, 2010
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Nathan visits his local fishmonger, who tells him about different tuna varieties. He then cooks Herb-Seared Crusted Tuna with Blackened Green Beans, Mango Salsa and Orange Supremes and makes Steamed Won Tons.
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