Come Dine with Me (CA)

Season 3

Episode 66: Anna Bortolon

This week's five-day culinary contest has four strangers battling it out in Guelph, Ontario. First up in the kitchen is college professor Anna Bortolon. Joining her around the table are; chocolate specialist Amy Pagnucco, couch potato Shawn Collins, executive assistant Nicole Pagnan, and poker player Chris McLoughlin. Tonight, Professor Anna is determined to show her guests just what earns top marks. After trying to break the ice with some naughty conversation starters, the guests move to the dinner table where they are served their first course of the night; cheese stuffed manicotti. Up next, veal stew alongside rabbit stew as the main course. And finally, a simple tiramisu for dessert. Will tonight's dinner party be enough to earn an A+'s all around or will we see failing grades?