Come Dine with Me (CA)

Season 4

Episode 14: Brad Koziey | Oakville/Burlington

It's the fourth night in a week long dinner party war and taking his turn tonight is monotone geek Brad Koziey and he's wearing his chef’s hat proud. Joining him at the dinner table are Flirtatious Brit Steve Lydon, nutty nurse Kelly Rossignol, over achiever Kate Park and hot housewife Lisa Vrban. Brad is planning on winning his guests over tonight with beautiful presentation of all three of his courses. Starting with his appetizer of port braised beef shank served on herbed polenta with roasted tomatoes and mascarpone cheese. After rave reviews each of the guests worry about losing the competition. Will Brad keep the fear going once he serves his main-maple glazed sea bass with bok choy, mushrooms and rice. Brad caters to Steve's gluten free diet by making two separate flour bases for his strange dessert, warm German apple pancakes and ice cream, which he's made from scratch. Will Brad put the eek in geek? Or will he be praised for his delicious meal and show his fun side?