Recipes from this Episode: Grilled Lamb Chops with Mustard Barbecue Sauce Grilled New Potatoes and Zucchini with Radicchio, Goat Cheese and Aged Sherry Vinaigrette Watermelon Plata Tequila Cocktail Grilled Thai Chile Garlic Shrimp Grilled Bok Choy Salad Grilled Tandoori-Style Lamb Skewers Mango Lime Caipirinha