Eight years ago BBQ enthusiast Phil, sold his home to finance the opening of Phil's Original BBQ. Over the years, the business has hit a plateau leaving Phil and his wife, Gloria, desperate for a change. Enter RESTAURANT MAKEOVER. Top designer, Meredith Heron tackles the decor, while Executive Chef, David Adjey gets back to basics with the menu in a way never before seen on RMO. The pressure is on Meredith and David to update this local favorite without sacrificing Phil's Original touch.