It's night four in a week long food fight and hoping to wow her guests is the host of tonight, office administrator Linda David. Joining her around the dinner table is metal head Johnny Gough, woodworker Marcel Parent, tour guide Evelyn von Sichartshofen, and real estate agent Pierre Paris. This evening's menu comes complete with a dress code which reflects her Greek heritage — blue. Linda wants to see her guests wear a little color but will all comply with her request? Before sitting around the table, Linda keeps to her theme by serving a strong blue martini to kick off the night and then serves her first course, an appetizer of Mediterranean salad with tiropita. Before everyone enjoys the main there’s time for a little air hockey? After some girl power the guests move from the air hockey table to the dinner table and are plated their main; souvlaki with potatoes, pilaf, grilled vegetable and tzatzki. For dessert Linda cools things down with homemade ice cream with pear compote. Finally, to close off the night, the party moves outside to the hot tub. Will a cool blue theme land Linda in hot water or will she be left feeling the warm fuzzes?